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Christina C.: "Is this truly in grams? I weighed the flour to 25…" Read More
3Ingredients
40Minutes
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Ingredients
US|METRIC
12 SERVINGS
- 250 grams flour
- 1 lard (generous tablespoon of 'grasa':, shortening, butter, plus a little more)
- 3 Tbsp. warm water (with salt)
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Reviews(1)
Christina C. 9 years ago
Is this truly in grams? I weighed the flour to 250, which is approximately 1 3/4 cups. I found that I needed to double the fat and water. After those adjustments, worked out well. It should also specify how much salt. I added 3/4 tsp, and found it a tad salty.