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15Ingredients
90Minutes
680Calories
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Ingredients
US|METRIC
12 SERVINGS
- 225 grams self raising flour (sifted)
- 1 tsp. baking powder
- 100 grams walnuts (/3½oz, finely chopped)
- 225 grams butter (softened, plus extra for greasing)
- 225 grams caster sugar
- 4 large free range eggs (beaten)
- 100 grams caster sugar (/3½oz)
- 10 walnut halves
- 125 grams butter (/4½oz, softened)
- 1/2 tsp. vanilla extract
- 2 Tbsp. milk
- 250 grams icing sugar
- 2 large egg whites
- 350 grams caster sugar
- 1/4 tsp. cream of tartar
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium250mg10% |
| Potassium125mg4% |
| Protein7g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate93g31% |
| Dietary Fiber1g4% |
| Sugars76g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
レモン 4 years ago
Made half the recipe and used coffee cream cheese frosting but the cake recipe is amazing :D