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Ingredients
US|METRIC
4 SERVINGS
- 226 grams self raising flour (1 ¼ cup + 2 tbsp)
- 226 grams superfine sugar (1 cup + 2 tbsp caster sugar)
- 1 tsp. baking powder
- 226 grams baking spread (Stork, or softened unsalted butter)
- 4 large eggs (room temperature)
- 1 tsp. vanilla extract (paste or powder)
- 115 grams unsalted butter (softened)
- 390 grams powdered sugar (icing sugar)
- 80 mL heavy cream (double cream)
- 1 tsp. vanilla extract
- icing sugar (unchecked▢, to dust)
- raspberry jam (unchecked▢ seedless)
- Fresh berries (unchecked▢, optional)
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NutritionView More
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1610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1610Calories from Fat760 |
| % DAILY VALUE |
| Total Fat84g129% |
| Saturated Fat30g150% |
| Trans Fat8g |
| Cholesterol305mg102% |
| Sodium590mg25% |
| Potassium230mg7% |
| Protein13g |
| Calories from Fat760 |
| % DAILY VALUE |
| Total Carbohydrate206g69% |
| Dietary Fiber4g16% |
| Sugars156g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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