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Marinated Tomato and Grilled Veggie Cheese Board
HALF BAKED HARVEST17Ingredients
25Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup extra-virgin olive oil
- 2 Tbsp. balsamic vinegar
- 12 leaves fresh basil (roughly, chopped)
- 1 Tbsp. fresh oregano (chopped)
- 1 Tbsp. chopped fresh thyme
- 1 clove garlic (minced or grated)
- crushed red pepper flakes
- kosher salt
- pepper
- 2 1/2 cups Heirloom tomatoes (mixed, halved or quartered)
- 2 zucchini squash (small, sliced or halved)
- 2 bell peppers (quartered)
- 3 cheeses (I use burrata and drunken goat)
- meats
- fruits
- bread
- crackers
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