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Marinated T- Bone Steaks with Garlic and Herb Aioli
OLD HOUSE TO NEW HOME10Ingredients
30Minutes
730Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup olive oil
- 2 Tbsp. worcestershire sauce
- 2 Tbsp. steak sauce (prepared, any kind you like)
- 1 Tbsp. soy sauce
- 1 Tbsp. balsamic vinegar
- 2 beef (large Market District Certified Angus, T-Bones, about 1 inch thick)
- 2 cloves garlic (minced)
- 3 Tbsp. mayonnaise (Hellmann's)
- 2 Tbsp. extra-virgin olive oil
- 2 Tbsp. chopped fresh herbs (I used basil, parsley, and rosemary)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories730Calories from Fat520 |
% DAILY VALUE |
Total Fat58g89% |
Saturated Fat17g85% |
Trans Fat2.5g |
Cholesterol155mg52% |
Sodium620mg26% |
Potassium830mg24% |
Protein43g |
Calories from Fat520 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber0g0% |
Sugars3g |
Vitamin A2% |
Vitamin C4% |
Calcium6% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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