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Ingredients
US|METRIC
6 SERVINGS
- brown sugar
- salt
- pepper
- 2 lb. salmon (with skin on)
- 6 Tbsp. brown sugar
- 1 Tbsp. salt
- 1 tsp. black pepper
- 2 Tbsp. gin (or apple juice)
- 1/4 fresh dill (chopped)
- 2 Tbsp. brown sugar
- 1/4 cup Dijon mustard
- 1 Tbsp. juice (from marinade)
- 1/2 lemon juice (only)
- 1/4 bunch dill (fresh chopped)
- 1/4 cup vegetable oil
- Tabasco Sauce (unchecked▢, to taste)
- 5 Tbsp. whipping cream
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3.5g18% |
| Trans Fat0g |
| Cholesterol85mg28% |
| Sodium1420mg59% |
| Potassium580mg17% |
| Protein32g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber<1g4% |
| Sugars16g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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