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Marinated Portobello Mushrooms With Provolone
MAYO CLINIC6Ingredients
25Minutes
150Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 portobello mushrooms (stemmed and wiped clean)
- 1/2 cup balsamic vinegar
- 1 Tbsp. brown sugar
- 1/4 tsp. dried rosemary
- 1 tsp. minced garlic
- 1/4 cup provolone cheese (grated, 1 ounce)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium170mg7% |
| Potassium410mg12% |
| Protein6g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber<1g4% |
| Sugars17g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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