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11Ingredients
30Minutes
240Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lemon ($0.59)
- 1/4 cup olive oil ($0.44)
- 2 cloves garlic (minced $0.16)
- 1/2 Tbsp. dried oregano ($0.15)
- 1/2 tsp. salt ($0.02)
- cracked pepper (Freshly)
- 1 cup brown lentils ($0.40)
- 1/2 bunch parsley ($0.40)
- 1 pt. grape tomatoes ($2.99)
- 1/4 red onion (small, $0.24)
- 2 oz. feta (crumbled $1.12)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium310mg13% |
| Potassium500mg14% |
| Protein11g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber12g48% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Elizabeth 6 years ago
Wonderful! I can’t believe how good this is! Just the right amount of lemon garlic flavor.
Kristen Hines 7 years ago
Delicious! The flavour of this lentil salad is amazing. I did end up using 2 cups of lentils (canned) and green onions instead of red as I didn't have a red onion. Also, I had no parsley but I think parsley would have really added to the flavour. I will be making this regularly.