Marinated Halibut Seared On A Hot Himalayan Salt Block

THE CURRY GUY
7Ingredients
60Minutes
260Calories

Ingredients

US|METRIC
  • 800 grams halibut fillet (cut into 1 inch cubes)
  • 1 tablespoon olive oil
  • 1 teaspoon garlic paste
  • 1 teaspoon ginger paste
  • 1 teaspoon green chillies (chopped)
  • 1 teaspoon cumin powder
  • 1 lime
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    NutritionView More

    260Calories
    Sodium5% DV120mg
    Fat11% DV7g
    Protein82% DV42g
    Carbs1% DV4g
    Fiber4% DV<1g
    Calories260Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol65mg22%
    Sodium120mg5%
    Potassium960mg27%
    Protein42g82%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber<1g4%
    Sugars<1g2%
    Vitamin A8%
    Vitamin C15%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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