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Marinated Grilled Teriyaki Chicken Breasts
BETTY CROCKER8Ingredients
30Minutes
45Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup soy sauce
- 2 Tbsp. water
- 1 Tbsp. lemon juice
- 1 Tbsp. canola oil
- 1 tsp. brown sugar (packed)
- 1/4 teaspoon coarsely ground pepper (coarsely)
- 1 clove garlic (finely chopped)
- 6 boneless skinless chicken breast halves (about 1 1/2 lbs)
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium900mg38% |
| Potassium45mg1% |
| Protein1g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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