Marinated Feta Bruschetta Recipe | Yummly

Marinated Feta Bruschetta

P. ALLEN SMITH GARDENHOME
16Ingredients
20Minutes
160Calories

Ingredients

US|METRIC
  • 1 baguette (cut into 1/4-inch-thick slices)
  • 1/4 cup extra-virgin olive oil
  • salt
  • freshly ground black pepper
  • 1/4 cup fresh parsley leaves
  • 3 tablespoons fresh oregano leaves
  • 2 tablespoons fresh thyme leaves
  • 3 tablespoons fresh basil
  • 2 cloves garlic (coarsely chopped)
  • 1 1/2 cups extra-virgin olive oil
  • 1/4 teaspoon cayenne pepper
  • 1 tablespoon lemon zest (finely minced)
  • 2 tablespoons lemon juice (freshly squeezed)
  • salt
  • freshly ground black pepper
  • 1 feta cheese (firm, cut into 1/2-inch cubes)
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    NutritionView More

    160Calories
    Sodium6% DV135mg
    Fat26% DV17g
    Protein2% DV1g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories160Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol<5mg1%
    Sodium135mg6%
    Potassium25mg1%
    Protein1g2%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A2%
    Vitamin C4%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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