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Marinated Chicken Skewers with Clementine Salsa
PERRY'S PLATE13Ingredients
45Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. skinless boneless chicken breasts (or thighs, cut into 1 1/2 inch pieces)
- 1/4 cup chopped fresh cilantro
- 1/4 cup plain whole milk yogurt
- 1 Tbsp. oil (grapeseed or other neutral-tasting)
- 2 garlic cloves (coarsely chopped)
- 1 tsp. ground coriander
- 1 tsp. turmeric
- 8 clementines
- 1 Tbsp. lemon juice
- 1/2 English cucumber (finely chopped)
- 3 Tbsp. sliced green onions (thinly, divided)
- 1 serrano chile (seeded, optional and finely chopped)
- 1 pinch salt
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium280mg12% |
| Potassium1070mg31% |
| Protein39g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber4g16% |
| Sugars18g |
| Vitamin A4% |
| Vitamin C160% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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