Marinated Cheese

JENNIFER COOKS
12Ingredients
40Minutes
680Calories

Ingredients

US|METRIC
  • 8 ounces sharp cheddar cheese
  • 8 ounces cream cheese
  • 1/2 cup olive oil
  • 1/3 cup white wine vinegar
  • 3 tablespoons fresh parsley (chopped)
  • 3 tablespoons fresh basil (chopped)
  • 3 tablespoons green onions (minced)
  • 3 cloves garlic (minced)
  • 2 ounces pimiento (diced, drained)
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground pepper
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    NutritionView More

    680Calories
    Sodium35% DV830mg
    Fat100% DV65g
    Protein35% DV18g
    Carbs2% DV6g
    Fiber2% DV<1g
    Calories680Calories from Fat590
    % DAILY VALUE
    Total Fat65g100%
    Saturated Fat26g130%
    Trans Fat
    Cholesterol120mg40%
    Sodium830mg35%
    Potassium220mg6%
    Protein18g35%
    Calories from Fat590
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber<1g2%
    Sugars4g8%
    Vitamin A45%
    Vitamin C40%
    Calcium50%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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