Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 12 blue crabs (well-seasoned cooked Gulf, with claws)
- 1/2 cup bell pepper (chopped sweet)
- 1/2 cup chopped celery
- 1/3 cup chopped garlic (about 10 cloves)
- 2 bay leaves
- 1/2 cup sliced green onion
- 4 lemons (halved)
- 1 cup chopped fresh parsley
- 1/2 cup salad oil (vegetable, corn, canola or light olive oil)
- 2 Tbsp. red wine vinegar
- 2 lemons
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1 stick butter
- 4 cloves garlic (finely minced)
- 1/2 Tbsp. Cajun seasoning (or Creole, or to taste)
- 2 tsp. lemon pepper (or to taste)
- 1/4 tsp. Old Bay Seasoning
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium670mg28% |
| Potassium700mg20% |
| Protein15g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber10g40% |
| Sugars1g |
| Vitamin A45% |
| Vitamin C280% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes