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Marinated Beef Tenderloin Skewers with Mustard Horseradish Cream
FOOD NETWORK18Ingredients
55Minutes
140Calories
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Ingredients
US|METRIC
30 SERVINGS
- 2 lb. filet mignon steaks (about 1 1/2-inches thick)
- 30 rosemary (3-inch, stems, leaves removed from bottom ends)
- 1/4 cup olive oil
- 1 Tbsp. light brown sugar (packed)
- 1 Tbsp. worcestershire sauce
- 1 Tbsp. light brown sugar
- 2 tsp. mustard powder
- 2 tsp. ground cumin
- 1 tsp. coarse salt
- 1/2 tsp. ground black pepper
- 5 cloves garlic
- 1/4 cup olive oil
- 2 limes (small, juiced)
- 1 cup sour cream
- 1/3 cup prepared horseradish
- 2 Tbsp. mustard (spicy)
- 1/4 tsp. salt
- 1 pinch ground black pepper
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium150mg6% |
| Potassium160mg5% |
| Protein6g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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