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Ingredients
US|METRIC
4 SERVINGS
- 2 cans whole peeled tomatoes (28 oz each)
- 1 can tomato paste (6 oz)
- 1/2 tsp. Italian seasoning (or to taste)
- 1/2 tsp. Creole seasoning (Tony's Cajun, or to taste, you can substitute your favorite Go To seasoning)
- 1 Tbsp. minced garlic
- 1/2 cup onion (Frozen, & Bell Pepper Medley)
- 1/2 cup carrots (Chopped)
- 1/2 cup chopped celery (Include celery leaves for more flavor)
- 1 tsp. sugar
- 1/4 tsp. red pepper flakes
- 1 bay leaf
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium250mg10% |
| Potassium410mg12% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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