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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. pears (soft, peeled, cored and sliced into 1/2"-3/4" chunks)
- 1/2 lemon juice (and zest)
- 1 Tbsp. brandy
- 1/4 cup unsalted butter
- 1/2 cup all purpose flour
- 1 tsp. baking powder
- 1/4 cup sugar
- 3 egg whites
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium120mg5% |
| Potassium180mg5% |
| Protein3g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber4g16% |
| Sugars20g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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