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Ingredients
US|METRIC
4 SERVINGS
- 2 jars salsa (jars of, 16 oz each)
- 2 Tbsp. hot sauce
- 4 Tbsp. prepared horseradish (to taste, we actually like 6 to 8)
- 1/4 cup jalapenos (chopped, from a jar)
- 1 cilantro (good sized fist-full of, chopped)
- 1/4 tsp. black pepper
- 1 pinch salt
- 1/2 cup diced red onion
- 3 Roma tomatoes (medium, diced)
- 1 mango (large peeled and chopped)
- 1/2 lb. shrimp (frozen popcorn sized, peeled and deviened)
- 2 avocados (large, chopped)
- 4 Tbsp. lime juice
- tortilla chips
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium930mg39% |
| Potassium1170mg33% |
| Protein17g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber12g48% |
| Sugars15g |
| Vitamin A30% |
| Vitamin C90% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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