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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. romaine lettuce (rinsed, dried and shredded)
- 6 oz. spinach leaves (rinsed, dried, stems removed and shredded)
- 5 slices bacon (fried, drained and crumbled)
- 1/2 purple onion (thinly sliced)
- 3/4 cup mandarin orange (sections, drained)
- 4 oz. fresh mushrooms (sliced)
- 1 tsp. chopped onion
- 1/4 cup malt vinegar
- 1 tsp. sugar
- 1/2 tsp. dry mustard
- 1/2 tsp. salt
- 1/4 cup olive oil
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium630mg26% |
| Potassium620mg18% |
| Protein7g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A160% |
| Vitamin C60% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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