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Mardi Gras Muffuletta Pasta Salad
LOUSIANA KITCHEN CULTURE6Ingredients
15Minutes
310Calories
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Ingredients
US|METRIC
14 SERVINGS
- 1 cup Parmesan cheese (shredded)
- 1 lb. fusilli (tri-colored, rotini or penne pasta, cooked al dente, drained, cooled)
- 16 oz. ham (diced)
- 1/2 lb. salami (diced small)
- 1/2 lb. provolone cheese (diced small)
- 32 oz. salad (Italian olive, drained, oil reserved)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium880mg37% |
| Potassium350mg10% |
| Protein19g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A100% |
| Vitamin C20% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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