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11Ingredients
75Minutes
140Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup banana (mashed ripe, about 3 medium bananas)
- 3/4 cup coconut sugar (or use regular sugar)
- 1 tsp. vanilla extract
- 2 Tbsp. vegetable oil (choice, I use grapeseed oil)
- 1/3 cup unsweetened non-dairy milk (plain)
- 1/2 cup whole wheat pastry flour (or use all-purpose flour, measure by scooping)
- 3/4 tsp. baking soda
- 3/4 tsp. salt
- 3 Tbsp. cocoa powder
- 6 Tbsp. hot water (divided)
- 1/2 cup dairy-free chocolate chips (optional)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol |
| Sodium230mg10% |
| Potassium125mg4% |
| Protein1g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber2g8% |
| Sugars14g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Hi Maria 4 years ago
Amazing recipe! Moist and delicious. Used a mixture of brown sugar and white. All purpose flour. Used 9x3 loaf pan and decreased time by 10 min. Hubby toasted it and ate half the loaf🐽