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Marble Cake
L'ANTRO DELL'ALCHIMISTADescription
Two batters — one with cocoa, chocolate and rum and the other plain, save the addition of lemon zest — are swirled in a cake pan before baking, lending marbled results. Sure, it takes an extra bowl, though very little extra effort beyong that. Although the recipe simply finishes the baked cake with powdered sugar, you can frost it with your favorite recipe, if desired.
Ingredients
Directions
- Preheat the oven to 180C.
- Beat the butter with 200 grams of sugar and the vanilla extract until light and foamy.
- Add the egg yolks, one at a time, then add 2 tablespoons of flour, the milk, and grated lemon peel.
NutritionView More
| Calories1220Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol350mg117% |
| Sodium730mg30% |
| Potassium320mg9% |
| Protein20g39% |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate156g52% |
| Dietary Fiber4g16% |
| Sugars76g152% |
| Vitamin A35% |
| Vitamin C6% |
| Calcium25% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.