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Maple Oatmeal Berry Scones with Maple Bourbon Drizzle
FOOD5214Ingredients
50Minutes
370Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 cups all purpose unbleached flour (I use King Arthur all-purpose unbleached)
- 1/2 cup old-fashioned rolled oats
- 3 Tbsp. scones
- 1 Tbsp. baking powder (I use Red Star brand)
- 1/2 tsp. kosher salt
- 6 Tbsp. unsalted butter (cold)
- 3/4 cup frozen mixed berries (I use blueberries, raspberries, blackberries)
- 3/4 cup heavy cream (cold, plus extra for brushing on the scones)
- 1/4 cup maple syrup (plus extra for brushing on the scones and for the icing, or substitute runny honey)
- 1 large egg (cold)
- 1 tsp. vanilla
- granulated sugar
- maple sugar
- maple sugar
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium370mg15% |
| Potassium120mg3% |
| Protein5g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber1g4% |
| Sugars13g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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