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Ingredients
US|METRIC
4 SERVINGS
- 1 butternut squash (peeled and chopped, ~5 cups)
- 1/2 lb. bacon (roughly 8 pieces)
- 2 oz. pecans (rough chopped)
- 1/4 cup maple syrup
- 2 Tbsp. rendered bacon fat
- 1/4 tsp. canela
- 1/2 tsp. salt
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium770mg32% |
| Potassium620mg18% |
| Protein9g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber4g16% |
| Sugars15g |
| Vitamin A240% |
| Vitamin C40% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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