Maple Whole Wheat Biscuits + Maple Butter Recipe | Yummly

Maple Whole Wheat Biscuits + Maple Butter

ORCHIDS AND SWEET TEA
14Ingredients
40Minutes
1360Calories

Ingredients

US|METRIC
  • 1 cup unsalted butter (at room temperature)
  • 4 tablespoons maple syrup (organic)
  • 1/2 teaspoon cinnamon
  • 1 1/2 cups all purpose flour (Organic, I used Bob's Red Mill)
  • 1 1/2 cups whole wheat pastry flour (I used Bob's Red Mill)
  • 1/3 cup brown sugar
  • 2 1/2 teaspoons baking powder
  • 1 teaspoon sea salt
  • 11 tablespoons unsalted butter (cold + diced)
  • 1 cup milk (I used coconut milk)
  • 1/2 cup maple syrup (organic)
  • 2 tablespoons dried parsley
  • 2 tablespoons butter (melted)
  • 2 tablespoons maple syrup
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    NutritionView More

    1360Calories
    Sodium43% DV1030mg
    Fat132% DV86g
    Protein27% DV14g
    Carbs45% DV136g
    Fiber12% DV3g
    Calories1360Calories from Fat770
    % DAILY VALUE
    Total Fat86g132%
    Saturated Fat53g265%
    Trans Fat
    Cholesterol225mg75%
    Sodium1030mg43%
    Potassium440mg13%
    Protein14g27%
    Calories from Fat770
    % DAILY VALUE
    Total Carbohydrate136g45%
    Dietary Fiber3g12%
    Sugars58g116%
    Vitamin A50%
    Vitamin C4%
    Calcium40%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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