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Maple Teriyaki Salmon Sushi w/ Apple and Carrot (Quick Take)

FARM FRESH FEASTS
7Ingredients
30Minutes
60Calories
Read Directions

Ingredients

US|METRIC
  • 4 ounces salmon (cooked)
  • 1 tablespoon maple syrup
  • 1 teaspoon teriyaki sauce
  • 1 piece nori (see my first ever sushi post for some tips)
  • 1 1/2 cups cooked rice (use half if you don't want inside out sushi)
  • 1/2 cup shredded carrots (finely)
  • 1/4 cup apple (sticks)
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    NutritionView More

    60Calories
    Sodium4% DV85mg
    Fat2% DV1g
    Protein12% DV6g
    Carbs2% DV6g
    Fiber2% DV<1g
    Calories60Calories from Fat9
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol15mg5%
    Sodium85mg4%
    Potassium160mg5%
    Protein6g12%
    Calories from Fat9
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber<1g2%
    Sugars5g10%
    Vitamin A45%
    Vitamin C2%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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