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Maple Syrup Fudge Recipe with Toasted Walnuts
THIS IS HOW I COOK8Ingredients
30Minutes
320Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 cups sugar
- 1 cup pure maple syrup
- 1/2 cup half and half (cream-, heavy cream or light cream)
- 2 Tbsp. unsalted butter
- 1/2 tsp. salt
- 1/2 vanilla extract
- 1/2 tsp. maple extract (optional)
- 1/2 cup toasted walnuts (cooled)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium125mg5% |
| Potassium110mg3% |
| Protein1g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber0g0% |
| Sugars60g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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