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Roxanne Pomerleau: "Best maple syrup dumpling recipe I’ve ever made…" Read More
6Ingredients
45Minutes
450Calories
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Ingredients
US|METRIC
6 SERVINGS
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium630mg26% |
| Potassium300mg9% |
| Protein5g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber<1g4% |
| Sugars58g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(2)
Roxanne Pomerleau 9 months ago
Best maple syrup dumpling recipe I’ve ever made. Next time I’ll try and put spices in the dumplings.
Amanda J. 7 years ago
Overpoweringly sweet. I will definitely lower the maple sugar level to sort of water it down. Or add more water.