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Maple Sage Venison Breakfast Sausage
MODERN FARMHOUSE EATS12Ingredients
45Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. venison (ground)
- 1/2 lb. ground pork
- 3 Tbsp. maple syrup
- 1 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1 tsp. ground sage
- 1/2 tsp. ground thyme
- 1/2 tsp. paprika
- 1/4 tsp. ground nutmeg
- 1/4 tsp. garlic powder
- 1/8 tsp. red pepper flakes (optional)
- olive oil (for cooking)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium920mg38% |
| Potassium210mg6% |
| Protein35g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber0g0% |
| Sugars9g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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