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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups nuts (unsalted, I used half almonds, half cashews)
- 2 Tbsp. rosemary leaves (chopped fresh)
- 2 Tbsp. maple syrup
- 1 Tbsp. butter (melted Earth Balance, I suspect coconut oil would work, I was just out)
- 1 1/2 tsp. sea salt (flaked, or to taste)
- 1 pinch chipotle pepper (powder, or to taste, I might add more next time, this was not spicy)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium930mg39% |
| Potassium650mg19% |
| Protein20g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber9g36% |
| Sugars11g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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