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Maple Roasted Vegetable & Crispy Bacon Flatbread
WITH SALT AND WIT14Ingredients
44Minutes
780Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup butternut squash (cubed small)
- 1/4 red onion (thinly sliced)
- 1 cup mushrooms (sliced)
- 1 cup broccoli (chopped small)
- 1/2 red bell pepper (diced)
- 1 cup brussel sprouts (sliced)
- 1 Tbsp. olive oil
- 2 Tbsp. maple syrup
- salt
- pepper
- 4 oz. Fontina (shredded)
- 2 flatbreads (9x12 lavash)
- cooking oil (spray)
- 6 slices turkey bacon (crumbled, I love Applegate)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1740mg73% |
| Potassium1100mg31% |
| Protein33g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber8g32% |
| Sugars20g |
| Vitamin A190% |
| Vitamin C220% |
| Calcium50% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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