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Maple Roasted Sweet Potato and Brussels Sprout Salad
TASTE AND TIPPLE15Ingredients
40Minutes
310Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 sweet potatoes (peeled and diced into ½" cubes)
- 1/3 cup pure maple syrup
- 2 Tbsp. butter (melted)
- 1 Tbsp. lemon juice
- 1/2 tsp. salt
- 4 cups Brussels sprouts (shredded)
- 1/2 cup walnuts (chopped and toasted)
- 1/2 cup dried cranberries
- 1/3 cup pecorino cheese (shaved)
- 1/4 cup Tahini
- 1/4 cup warm water
- 1 Tbsp. maple syrup
- 1 Tbsp. lemon juice (freshly squeezed)
- 1/4 tsp. cayenne pepper
- 1/4 tsp. salt
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium420mg18% |
| Potassium520mg15% |
| Protein7g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber5g20% |
| Sugars18g |
| Vitamin A140% |
| Vitamin C90% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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