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Maple Roasted Butternut Squash with Cranberries and Pecans
THE ENDLESS MEAL8Ingredients
35Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 20 oz. butternut squash (package of Mann's Fresh Vegetables, find out where to buy it here)
- 1 Tbsp. avocado oil (or another neutral-flavored oil)
- 1 Tbsp. pure maple syrup
- 1/2 tsp. canela
- 1/2 tsp. sea salt
- 1/4 tsp. cayenne
- 1/2 cup pecans
- 1/4 cup dried cranberries
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol |
Sodium300mg13% |
Potassium590mg17% |
Protein3g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber5g20% |
Sugars8g |
Vitamin A300% |
Vitamin C50% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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