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Maple Roast Chicken with Stuffing Recipe + Gravy and Roasted Veggies
CINNAMON AND CORIANDER20Ingredients
90Minutes
1180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 whole chicken (ca. 1,3 kg - 3 pounds)
- 3 cornbread muffins (day old, / 3 small squares 4 to 5 heaping cups crumbled, 200 g total - weight it)
- 4 Tbsp. butter
- 1/2 onion (very finely chopped)
- 1 stalk celeriac (finely chopped)
- 1/2 cup dried cranberries (+ 1 tbsp)
- 4 Tbsp. parsley (finely chopped)
- 1/2 Tbsp. ground coriander
- 1 tsp. lemon zest
- 1/2 tsp. black pepper
- 3 carrots (halved lengthwise)
- 600 grams baby potatoes
- 4 Tbsp. olive oil
- 1/2 cup maple syrup (125 ml)
- 1/2 cup chicken broth (125 ml)
- 1 cup heavy cream
- 1 tsp. cornstarch
- 1 shallot (finely minced)
- salt
- pepper
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NutritionView More
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1180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1180Calories from Fat580 |
% DAILY VALUE |
Total Fat64g98% |
Saturated Fat30g150% |
Trans Fat |
Cholesterol375mg125% |
Sodium650mg27% |
Potassium2000mg57% |
Protein83g |
Calories from Fat580 |
% DAILY VALUE |
Total Carbohydrate71g24% |
Dietary Fiber6g24% |
Sugars32g |
Vitamin A200% |
Vitamin C70% |
Calcium20% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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