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Maple Pumpkin Pie with Salted Pecan Brittle
BETTER HOMES AND GARDENS13Ingredients
85Minutes
900Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 single crust pie (recipe Pastry)
- 15 oz. pumpkin
- 2/3 cup pure maple syrup
- 1/4 cup packed brown sugar
- 1 tsp. vanilla bean paste (or vanilla)
- 1/2 tsp. salt
- 3 eggs (lightly beaten)
- 3/4 cup milk
- nonstick cooking spray
- 3/4 cup granulated sugar
- 1/4 cup water
- 3/4 cup pecans (toasted and coarsely chopped)
- 1 tsp. flaky sea salt
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1260mg53% |
| Potassium780mg22% |
| Protein14g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate121g40% |
| Dietary Fiber6g24% |
| Sugars84g |
| Vitamin A160% |
| Vitamin C15% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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