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Ingredients
US|METRIC
1 SERVINGS
- 2 1/4 cups sugar (517 g)
- 6 eggs (large, 300 g)
- 1 cup maple syrup (Grade B, 320g)
- 4 cups all purpose flour (480 g)
- 1 tsp. salt
- 1/4 tsp. baking soda
- 3/4 tsp. canela
- 1 cup Sour Cream (full fat for the best flavor & texture, 225 g)
- 2 tsp. vanilla extract
- maple glaze
- 1/2 cup confectioner’s sugar
- 1 Tbsp. maple syrup (or more to taste)
- 1/8 tsp. kosher salt
- 1 Tbsp. whole milk (or more to desired consistency)
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