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8Ingredients
55Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup maple syrup
- 2 Tbsp. soy sauce
- 1 Tbsp. balsamic vinegar
- 1 garlic clove (minced)
- 1 tsp. fresh ginger (minced)
- sea salt (or kosher, to taste)
- cracked pepper (freshly ground)
- 2 lb. salmon
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium800mg33% |
| Potassium800mg23% |
| Protein46g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber0g0% |
| Sugars13g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Bernie 4 years ago
So easy and tasty my family loved it! I will definitely be making this dish again.