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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup maple syrup
- 2 Tbsp. balsamic vinegar
- 2 tsp. Dijon mustard
- 800 grams pork tenderloin
- 1 Tbsp. olive oil
- 4 white peaches (stone removed and cut into large slices)
- 250 grams salad (Leaf Mix)
- salad dressing
- Italian dressing
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories480Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol130mg43% |
Sodium250mg10% |
Potassium1270mg36% |
Protein44g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber4g16% |
Sugars31g |
Vitamin A100% |
Vitamin C35% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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