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Ingredients
US|METRIC
4 SERVINGS
- 1 cup maple syrup
- 1 Tbsp. black peppercorns
- 2 garlic cloves (finely chopped)
- 1/3 cup fish sauce
- 3 limes (plus lime cheeks to serve)
- 1.5 kilograms pork belly (skin removed, cut into 2cm cubes)
- 1/3 cup toasted cashews (roughly chopped)
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