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Maple Butternut Squash Quinoa Breakfast Bake
JAR OF LEMONS10Ingredients
30Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup dry quinoa
- 1 cup unsweetened almond milk
- 1/3 cup maple syrup
- 2 eggs
- 1 tsp. vanilla
- 2 packets stevia
- 1 tsp. canela
- 2 cups butternut squash (pre-cut or frozen)
- 1/4 cup pomegranate arils
- 1/4 cup pecan halves
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium45mg2% |
| Potassium640mg18% |
| Protein11g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber6g24% |
| Sugars20g |
| Vitamin A150% |
| Vitamin C25% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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