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Ingredients
US|METRIC
48 SERVINGS
- 2 lb. marrow bones (beef, cut into ~2″ lengths)
- doughnuts
- 1/4 cup maple syrup (Crown Light Amber)
- 1/4 cup full fat sour cream
- 1 large egg
- 1 tsp. vanilla extract
- 1 1/4 cups all purpose flour
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1 pinch nutmeg
- vegetable oil (for frying)
- maple glaze
- 1 1/2 cups icing sugar
- 3 Tbsp. maple syrup (Crown Dark Amber)
- 4 tsp. milk
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol<5mg2% |
| Sodium40mg2% |
| Potassium15mg0% |
| Protein<1g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber0g0% |
| Sugars6g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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