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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups flour
- 1 Tbsp. baking powder
- 1 Tbsp. sugar
- 1/2 tsp. salt
- 3 eggs (well beaten)
- 6 Tbsp. butter (melted, I use 8 Tbsp, but use more or less for a crisper or softer waffle)
- 1 1/2 cups milk
- 2 tsp. maple extract
- candied bacon (chopped)
- whipped cream (maple)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium960mg40% |
| Potassium310mg9% |
| Protein14g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber1g4% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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