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Ingredients
US|METRIC
4 SERVINGS
- mutton
- 2 lb. boneless lamb
- 3 onion
- 1 inch ginger
- 1 pod garlic
- 3 potato
- 1 Tbsp. turmeric
- chili powder (per your taste)
- bay leaves (or Teja Patra 2)
- 1 canela
- 2 cloves green cardamom
- 3 black peppercorns
- 1/2 cup ghee (you can use, or Clarified butter as well.)
- 1 tsp. ghee
- 1/2 cup yogurt
- mint leaves (Chopped, for garnishing, optional)
- 3 wedges lemon (Optional)
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