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Ingredients
US|METRIC
1 SERVINGS
- 140 grams butter (chilled and diced, or use Stork/margarine - this affects the taste a little but is easier to work with)
- 250 grams plain flour (2 cups cups)
- 100 grams soft brown sugar (light)
- 1 egg
- 1 Tbsp. milk
- 250 grams frozen mixed berries
- 30 grams granulated sugar
- 1 Tbsp. water
- 8 egg yolks
- 120 grams soft brown sugar (light)
- 50 grams plain flour
- 4 tsp. cornflour
- 560 mL coconut milk
- 300 grams frozen mango (or equivalent of fresh, peeled mango, defrosted)
- 2 leaves gelatine
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