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Ingredients
US|METRIC
10 SERVINGS
- 1/2 cup virgin coconut oil
- 3/4 cup all purpose flour
- 3/4 cup oat flour
- 1/2 cup old-fashioned rolled oats
- 1 1/2 tsp. baking powder
- 1/4 tsp. kosher salt
- 1/2 cup flake coconut (unsweetened wide-)
- 1 cup full fat sour cream (room temperature)
- 1/3 cup granulated sugar
- 1 large egg (room temperature)
- 1 tsp. lemon zest
- 1 vanilla bean (split)
- 1 cup mango (diced, from 2 Ataulfo mangoes)
- 1/4 cup sweetened shredded coconut (for top)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium180mg8% |
| Potassium150mg4% |
| Protein4g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars12g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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