Mango and Beef Rice Noodle Salad Recipe | Yummly

Mango and Beef Rice Noodle Salad

EGG WAN'S FOOD ODYSSEY
20Ingredients
35Minutes
350Calories
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Ingredients

US|METRIC
  • 280 grams beef (lean, julienne it)
  • 125 grams rice noodles
  • 140 grams mango (julienne it)
  • 85 grams carrot (julienne it)
  • 85 grams mung bean sprouts (remove the roots)
  • 85 grams bok choy (julienne it)
  • 2 tablespoons light soy sauce
  • 1 teaspoon sugar
  • 1 teaspoon potato starch flour
  • 1 teaspoon rice wine
  • 1 pinch ground cumin
  • 1 pinch ground black pepper
  • 1/2 tablespoon mint (chopped)
  • 1/2 tablespoon basil (chopped and preferably Thai basil)
  • 1 clove garlic
  • 1 chili (remove seed and finely chopped)
  • 3 tablespoons fish sauce
  • 2 tablespoons water
  • 1/2 lime juice (only)
  • 1/2 tablespoon demerara sugar (or caster sugar)
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    NutritionView More

    350Calories
    Sodium90% DV2160mg
    Fat23% DV15g
    Protein45% DV23g
    Carbs10% DV31g
    Fiber12% DV3g
    Calories350Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat6g30%
    Trans Fat1g
    Cholesterol65mg22%
    Sodium2160mg90%
    Potassium680mg19%
    Protein23g45%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber3g12%
    Sugars14g28%
    Vitamin A130%
    Vitamin C60%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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