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Mango Thumbprints with Hibiscus Chili Sugar
LOVE AND OLIVE OIL17Ingredients
2Hours
340Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 ataulfo (ripe , or champagne mangos*)
- 1/2 cup granulated sugar
- 1 Tbsp. cornstarch
- 1/4 tsp. pectin (Pomona’s Universal, *see note to substitute Sure-Jell low sugar pectin)
- 1/4 tsp. water (calcium, only if using Pomona’s pectin)
- 3 Tbsp. lime juice (freshly squeezed, from 2-3 limes)
- 1 pinch salt
- 1 Tbsp. granulated sugar
- 2 tsp. hibiscus flowers (finely ground dried, grind in a mortar and pestle or by pulsing in a spice or coffee grinder)
- 1/2 tsp. ground cayenne pepper (or to taste)
- 1/2 tsp. fleur de sel (or other finishing salt)
- 1 cup unsalted butter (room temperature)
- 2/3 cup granulated sugar
- 1 large egg yolk
- 1 tsp. vanilla extract
- 2 1/2 cups all purpose flour
- 1/2 tsp. kosher salt
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium230mg10% |
| Potassium95mg3% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber1g4% |
| Sugars26g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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