Mango Tart with Vanilla Bean Pastry Cream

JUST A TASTE
12Ingredients
65Minutes

Ingredients

US|METRIC
  • 1 cup flour (all-purpose)
  • 1/3 cup confectioners sugar
  • 1/8 teaspoon salt
  • 1/2 cup unsalted butter (cold and cubed)
  • 3 large egg yolks
  • 1/4 cup sugar
  • 2 tablespoons all purpose flour
  • 2 tablespoons cornstarch
  • 1 1/4 cups whole milk
  • 1/2 vanilla bean (split lengthwise)
  • 3 mangos (large, cut into thin slices)
  • 9 inches tart (nonstick, pan with removeable bottom)
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