Mango Sago Dessert Soup From Scratch (vegan, Gluten Free) Recipe | Yummly

Mango Sago Dessert Soup From Scratch (vegan, Gluten Free)

EATMUNCHLOVE
7Ingredients
55Minutes
320Calories

Ingredients

US|METRIC
  • 1 cup tapioca flour
  • 1/3 cup hot water
  • 4 cups water
  • 1 can full fat coconut milk (this is also called coconut cream)
  • 2 cups coconut water (can sub regular water)
  • 1/4 cup sugar
  • 2 cups fruit (diced fresh, choice)
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    NutritionView More

    320Calories
    Sodium4% DV105mg
    Fat25% DV16g
    Protein4% DV2g
    Carbs16% DV47g
    Fiber12% DV3g
    Calories320Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol
    Sodium105mg4%
    Potassium450mg13%
    Protein2g4%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber3g12%
    Sugars19g38%
    Vitamin A4%
    Vitamin C10%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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