Mango Pancakes Recipe | Yummly

Mango Pancakes

RECIPESPLUS
11Ingredients
35Minutes
600Calories
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Ingredients

US|METRIC
  • 2/3 cup flour
  • 2 tablespoons custard powder
  • 1/4 cup coconut milk
  • 1 egg
  • 15 ounces sliced mango
  • 2 mangoes
  • mint leaves
  • powdered sugar
  • 1 1/4 cups heavy cream
  • 1 tablespoon powdered sugar
  • 1 teaspoon vanilla extract
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    Directions

    1. Sift flour and custard powder into a large bowl. Whisk 1 cup water, coconut milk and egg in a medium bowl. Add to dry ingredients, whisking to form a smooth batter.
    2. Heat a 7-inch nonstick skillet on high heat. Spray with no stick cooking spray. Pour 1/4 of the batter into the skillet. Cook for 1-2 mins, then turn and cook for 1 min. Repeat with remaining batter.
    3. For the filling, beat cream, sugar and vanilla in a medium bowl with an electric mixer until soft peaks form.
    4. Place a dollop of filling on each pancake and top with mango. Fold to enclose. Dust with powdered sugar and sprinkle with mint leaves.
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    NutritionView More

    600Calories
    Sodium3% DV60mg
    Fat58% DV38g
    Protein16% DV8g
    Carbs20% DV60g
    Fiber20% DV5g
    Calories600Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol175mg58%
    Sodium60mg3%
    Potassium480mg14%
    Protein8g16%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber5g20%
    Sugars36g72%
    Vitamin A60%
    Vitamin C100%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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